Hieland Foodie
By (author): "Carin Simon, Trustees of the National Museums of Scotland, Henry Crichton-Stuart, Clarissa Dickson Wright"
ISBN1901663078
ISBN139781901663075
AsinHieland Foodie
Original titleHieland Foodie: A Culinary Journey with Clarissa Dickson Wright
Takes you on a culinary journey through Scotland's past. This title brings together recipes with anecdotes and artefacts from history. It helps to discover the dishes relished by Romans and royalty, authors and poets, highlanders and islanders, and see just how well our ancestors ate.