Italian in its inspiration, American in its outlook, Cucina Fresca brings a vivid new style to the earthy simplicity of Italy's culinary tradition. This is food at its freshest and simple to prepare.
Cucina Fresca: Italian Food, Simply Prepared
By (author) Andrew Kilpatrick
Publish Date: 01 January, 1985
| Format: | Paperback | 384 pages |
|---|---|
| Dimensions | 9126 x 194 x 28mm | 301g |
| Publication date: | 20 Dec 2020 |
| Publisher: | Little, Brown Book Group |
| Imprint: | Corsair |
| Publication City/Country: | London, United Kingdom |
| Language: | English |