Putting Food By
By (author): "Beatrice Vaughan, Ruth Hertzberg, Janet Greene"
Publish Date:
July 1st 1982
ISBN0452268990
ISBN139780452268999
AsinPutting Food By
Original titlePutting Food By
Putting Food By has sold more than 550,000 copies since it was first published. This new revised edition updates the information and adds several new sections on how to: preserve with less sugar and salt, make better-than-store-bought foods at home, freeze for the microwave, preserve and can for the small family, can and freeze convenience foods, choose the right equipment, and make Christmas presents.